Commis di Sala

• Assure guest satisfaction is met throughout the meal experience by providing efficient and courteous service
• Maintain and up-date as required departmental filing system
• Be certain that any matters relevant to guest satisfaction are communicated appropriately, allowing for corrective measures to be taken
• Serve food and beverage according to guest's needs & expectations
• Make sure that tables are consistently cleared re-set according to reservation plans
• Have clear and accurate communication with all team members
• Respond promptly to guests and superiors' requests
• Make sure that the station is stocked and tidy at all times
• Be familiar with the emergency procedures and be in a state of preparedness for any emergency which may

• Maintain strong, professional relationships with internal and external guests and relevant representatives from competitor hotels, business partners and other organizations
• Attend training sessions and meetings as and when required

• Reading, writing and oral proficiency in English and Italian
• Previous experience in similar or related positions
• Excellent communication and organization skills
• Able to work calmly & confidently under pressure

• Employment Type: Full time
• Location: Milan, Italy
• Languages Required English, Italian

• Benefits:
• Meals provided in the staff restaurant
• Uniform and laundry service
• Exclusive discounts at Armani stores
• Access to corporate benefits via the company app

Job In Tourism